Basque Burnt Cheese Cake

A modern classic with a beautifully caramelised finish. Baked at high heat to achieve its signature burnt top, this cheesecake reveals a deeply golden exterior with a soft, creamy centre.

Rich and indulgent, the interior is smooth and custard-like, delivering a delicate balance of sweetness and tanginess. Topped with our signature cream cheese layer, it adds an extra touch of silkiness and a clean, creamy finish.

Lightly smoky on the surface and luxuriously smooth within—this Basque burnt cheesecake is simple, elegant, and irresistibly satisfying.